What happens when you mix a premium event in Berlin with a dash of creativity and a pinch of local flair? The Eau de Berlin Vodka product presentation, where 200 guests not only got to know a new product, but also enjoyed the premium catering of Berlin Cuisine, was the perfect answer to this question.
The evening began with an exclusive VIP reception, highlighting our innovative finger food concept that seamlessly integrated into the ambiance. From Jerusalem artichoke chips with chive cream and char caviar to beef tartare in shortcrust pastry tartlets – the culinary selection skillfully demonstrated the reinterpretation of classic elements. The caviar on confit potatoes with sour cream and the combination of beetroot, buckwheat, and raspberries showed how few ingredients could make a big impression. Following the presentation, guests could enjoy various creative cocktails during the party, which offered a perfect blend of exclusive reception and lively event atmosphere.
We thank BB Gourmet GmbH for their trust and for an event that proved: true quality always lies in the details.
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